Brazilian food!

The lovely Isadora Zanon co-hosted yesterday's Brazilian veg dinner! This marks our 22nd dinner and our 12th geographic area-- we've experimented with Southern US, Mexican, Italian, Mediterranean, Moroccan, Ethiopian, Afghan, Indian, Thai, Korean, Japanese, and now Brazilian cuisine! Isadora and I visited Supermercado Brasil in Culver City, and picked up the rest of the stuff we needed at Organix on Colorado Blvd, or favorite neighborhood store! Our menu included sweet mate tea, suco de maracuja e mango (passionfruit and mango juice), salada, polenta topped with quibe de abóbora (squash), feijoada com arroz, farofa de banana, and acai and banana smoothies with pineapple, coconut, and granola for dessert. Many thanks to everyone for a great night!